PineappleUpside down cake. Forget the idea that baking a pineapple upside down cake is time-consuming. This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories. This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the flour to give it even more substance and a slight almond flavor.
This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Cream together Smart balance (butter) & suger. Add the salt, baking powder, vanilla mix well. You can cook PineappleUpside down cake using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of PineappleUpside down cake
- You need of Batter.
- It’s 1 1/2 cup of sugar.
- Prepare 1 cup of Smart Balance.
- Prepare 8 of Egg yokes.
- Prepare 3/4 Cup of buttermilk.
- Prepare 1 1/2 tsp of vanilla.
- You need 2 tsp of Baking powder.
- You need 1 Jar of Marciano cherries.
- It’s 2 Cups of King Arthur flour.
- You need 2 cans of sliced pineapple.
- You need 1 tsp of Salt.
This is THE best easy Pineapple Upside-Down Cake from scratch! Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized pineapple and maraschino cherries. Chef Anna Olson shows you how to make the best Pineapple Upside Down Cake using her own original recipe! You won't want to make it any other way!
PineappleUpside down cake step by step
- Cream together Smart balance (butter) & suger..
- Add the salt, baking powder, vanilla mix well.
- Add egg yolks & mix well.
- Add flour & buttermilk mix well..
- Lay out pineapple, walnuts & cherry’s in one of your cake pans. (This will be your top).
- Lay out your bottom pan with just pineapples on the bottom & sides..
- Pour batter in pans evenly & bake at 350 degrees for 30 minutes..
Pineapple upside-down cake is a pineapple version of a popular cake where sugar and fruit are cooked in the bottom of a pan, then a silky cake batter is spread over the fruit, so once flipped over. The girls find that pineapple upside-down cakes are not the only things that are cookin' in Brooklyn as they try new organic delicacies at a Hippie Commune in the Brooklyn Botanical Gardens. This Homemade Pineapple Upside-Down Cake features a caramelized pineapple topping and an incredibly buttery, moist cake. I think this cake could even convert someone who thinks they don't like pineapple upside-down cake into loving it. A time when canned pineapple was all the rage.